Rib-Eye Steak (side dishes not included)
premium Rib-Eye steak grilled on charcoal, Argentina (250g / 450g)
Filet Mignon Steak (side dishes not included)
premium beef tenderloin grilled on charcoal, Argentina (200g / 400g)
Dry-Aged Steak / Gold-Plated
T-Bone or Tomahawk, home-aged, prepared on charcoal (min 900g), price per 100g
US Prime / Gold-Plated
prime steak grilled on charcoal, USA (min. 400 g), price per 100g
Prices including VAT